Classic

Cantarito

Tequila's citrus cooler

Glass Highball

Method Built

Garnish lime wedge & salt rim

Jalisco's loaded citrus cooler: reposado tequila over a trio of orange, grapefruit, and lime, lengthened with grapefruit soda. Traditionally poured into a salt-rimmed clay cup — a cantarito — that keeps it cold and adds a faint earthy note.

Ingredients

2 oz Reposado Tequila
1 oz Fresh Orange Juice
1 oz Grapefruit Juice
1/2 oz Fresh Lime Juice
2 oz Grapefruit Soda

Method

Rim a highball glass with salt and fill with ice. Add reposado tequila, orange juice, grapefruit juice, and lime juice. Stir, then top with grapefruit soda. Garnish with a lime wedge.

Sourced from Difford's Guide #3074