The Unforgettables IBA
Aviation
Violet citrus skies
A pale violet beauty with a floral backbone from crème de violette and a bright citrus snap. The maraschino liqueur adds subtle sweetness that keeps the botanicals aloft.
Ingredients
- 1 1/2 oz Gin
- 1/2 oz Maraschino Liqueur
- 1/2 oz Fresh Lemon Juice
- 1 barspoon Crème de Violette
Method
Add all ingredients to a cocktail shaker filled with ice. Shake well until chilled. Strain into a chilled cocktail glass. Garnish with a maraschino cherry.